Accumulation of Nitrate in Vegetables and Its Possible Implications to Human Health

【Author】

DU Shao-ting, ZHANG Yong-song and LIN Xian-yong Key Lab of Environmental Remediation and Ecosystem Health, Ministry of Education/College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310029, P.R.China

【Abstract】

In recent times, there are two kinds of completely opposite viewpoints about the impacts of nitrate on human health. To further objectively understand the effects of nitrate on human health, both of harmfulness and possible benefits of nitrate to human body, it is discussed in this review from the aspects of nitrate accumulation in vegetables, the source of nitrate ingested into human body, and the transformation of nitrate in human body, as well as the pathogenesis and physiological functions of nitrate metabolism.

【Keywords】

vegetable, nitrate, methemoglobin, carcinogenesis, human health, NO, bacteria

References

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Total: 58 articles

  • [1] YU Cheng-yan,DU Shao-ting,XING Cheng-hua,LIN Xian-yong,ZHANG Yong-song(Ministry of Education Key Lab of Environmental Remediation and Ecosystem Health,College of Natural Resources and Environmental Science,Zhejiang University,Hangzhou 310029,China, Effects of CO_2 concentration on the growth and nutrient uptake of tomato seedlings., Journal of Zhejiang University(Agriculture and Life Sciences),
  • [2] André Dejam;;Christian J Hunter;;Alan N Schechter;;Mark T Gladwin, Emerging role of nitrite in human biology, Blood Cells, Molecules and Diseases,
  • [3] Gabriel Gulis;;Monika Czompolyova;;James R. Cerhan, An Ecologic Study of Nitrate in Municipal Drinking Water and Cancer Incidence in Trnava District, Slovakia, Environmental Research,
  • [4] Mary H. Ward;;Kenneth P. Cantor;;David Riley;;Shannon Merkle;;Charles F. Lynch, Nitrate in Public Water Supplies and Risk of Bladder Cancer, Epidemiology,

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